El Rancho Salsa Verde

Our Mango Habanero Is made with fresh ingredients, is fermented with layers of fruit and veggies and orange habaneros which give it that beautiful color. Then that heat, which hits you first with fruity bites, creeps up on you with a nice burn. Try it on shrimp or fish tacos, (of course chicken wings), or even swirled on top of hummus! Medium to hot heat range.

A spicy tropical hint of pineapple flavors this habanero hot sauce. Try it on fish or shrimp tacos, grilled seafood and more! Heat range – medium to hot.

This is a mustard that was developed by Joan as a destination flavor. We know it’s great on a sandwich or as an ingredient in your favorite sauce. It’s even better as a dipping item or your “secret ingredient” in chicken salad, deviled eggs, glazes, and soups.